Comfort, Thy Name is Chowder

     Here in Michigan, spring weather seems to fluctuate more than the stock market. Yesterday, I awoke to temperatures in the 60’s—nice! Today? Not so nice—in fact, 49 degrees of not so nice.     My choice for a supper-time meal tends to reflect the weather of that day. Eighty degrees? Pasta with veggies (from the garden!),Continue reading “Comfort, Thy Name is Chowder”